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Champagne
Bernard Lonclas Champagne Trio – 11.11 Deal
$400
$199
3PK - $66.33 / BTL
These are some fancy French bubbles, the créme de la créme of celebratory sippers hailing, of course, from Champagne.
3PK - $66.33 / BTL
OFF RRP
1x Bernard Lonclas Blanc de Blancs Grand Brut
Sparkling — Champagne
Champagne — France
The Lonclas family specialises in Blanc de Blanc, with over 80% of their vineyards being planted with Chardonnay. This 100% Chardonnay is sourced from old vines in the Vitryat area of Champagne, and is aged on lees for a minimum of three years.
Expect a powerfully perfumed nose of peach, green apple, dried pineapple, citrus blossom and freshly baked buns. The palate is lively, showing a powerful mouthfeel and a fine moussé texture with minerality, juicy nectarines and fresh baked flaky pastries. The finish is persistent and crisp. Pure elegance if you ask us. Grab yourself a dozen freshly shucked oysters and you’ve got a party!
You’d pay $130 full price.

Awards





Tasting Notes
1x Bernard Lonclas Blanc de Blancs NV
Sparkling — Champagne
Champagne — France
Bernard Lonclas says “making champagne is more than just a trade, it’s a vocation - a calling, even”. We’re glad he’s decided making champagne is his calling, we didn’t know what we were missing until we got this in our glass. This is very much a grower champagne- as rumour would have it Bernard is out hand picking the grapes at the winery just south of Reims during vintage. As Jancis Robinson said, this is not for ‘neophytes’ (for those of you who have to look that word up, so did we). Which just goes to say, this will really excite the nerds and connoisseurs at the party. It’s hard not to appreciate the beauty in the subtle nuances, the florality, the lively body, the creamy texture, and the refreshing finish. This will find its groove with the starting nibbles at your next celebration.
You’d pay $140 full price.

Awards



Tasting Notes
1x Bernard Lonclas Millesime Brut 2013
Sparkling — Champagne
Champagne — France
Only made in the absolute best vintages, this 2013 Millésime is 80% Chardonnay and 20% Pinot Meunier, sourced from the estate’s old vines, and aged on lees for a minimum of four years. Not only is this wine absolutely delightful to drink, but it is a much more interesting Champagne than most; diverse enough to pair with a range of cuisines from seared scallops right through to a tarte tartin.
The Chardonnay notes bring to light the powerful lemon citrus, white flowers, and butterscotch you’d expect, but the Pinot Meunier adds a completely new dimension, bringing plush black cherries, blackberry, and a forest floor note, that is not so common in this style of Champagne. The finish is powerful, elegant, and flinty, and in no way shows it’s almost ten years of age.
You’d pay $130 full price.

Awards




