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Sweetwater Shiraz 2007
Sweetwater Shiraz 2007

An aged beauty with 95 Halliday points

Experience the generosity of the Hunter Valley

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Sweetwater Shiraz 2007

$69.99

$150

$209.97 / 3PK

Sold out!

rich, full-bodied

Hunter Valley

Sweetwater Shiraz 2007

$69.99

$150

$209.97 / 3PK

Savoury spice and earth intermingled with developed fruit flavours of juicy plums and and blackberries showcasing the full ride and exuberance of aged wine

$209.97 / 3PK

Don't worry, try one of these

Why do we love this wine?

The Hunter Valley has been crafting exquisite examples of shiraz for some time now with a history dating back to the early 1800s, making it one of Australia's earliest wine growing regions. The distinctive Hunter style is a result of the unique climactic conditions and a plethora of old vines with some of the oldest vine stock in the world. The 2007 vintage was warm and dry with perfect conditions producing perfectly mature and ripe shiraz with a firm tannin structure that was destined to age gracefully. Experience the joy of aged Hunter Valley shiraz.

Awards

95pts Halliday Wine Companion

95pts Halliday Wine Companion

Museum Release

Museum Release

4.4 Vivino (2007 Vintage)

4.4 Vivino (2007 Vintage)

Tasting Notes

Blood Plum
Cranberry
Earthy
Full-bodied
Rustic
Elegant

Wine nerd stuff

It's cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Vintage

2007

Region

Hunter Valley

Cellaring

2037

Alc. by volume

13.7%

Closure

Screwcap

Serving temperature

14°C

Bottle volume

Standard 750ml

Frequently Asked Questions

The 2007 vintage was exceptional due to warm, dry conditions that created perfectly ripe fruit with firm tannin structure ideal for long-term ageing. This vintage showcases the Hunter Valley's unique ability to produce shiraz that develops complex tertiary flavours over time, transforming from youthful fruit-driven wines into sophisticated, earthy expressions. After 17 years of cellaring, this wine now displays the mature characteristics that make aged Hunter shiraz so prized among collectors.

Hunter Valley shiraz is distinguished by its elegant, medium-weight style that contrasts sharply with the powerful, fruit-bomb shiraz from warmer regions like Barossa Valley. The region's unique climate and some of the world's oldest vine stock create wines with distinctive earthy, leathery characteristics and restrained alcohol levels. This terroir-driven approach produces shiraz that emphasises finesse and complexity over sheer power, making it ideal for food pairing and extended cellaring.

Decant this wine 1-2 hours before serving to allow the mature flavours to open up and any sediment to settle. Serve at 16-18°C to showcase the complex blood plum and cranberry notes alongside the developed earthy characteristics. The full-bodied structure and 95-point rating suggest this wine will pair beautifully with rich dishes like slow-cooked lamb, aged beef, or strong cheeses that can match its intensity and complexity.

At 17 years old, this shiraz is entering its prime drinking window, displaying the perfect balance between fruit retention and tertiary development that defines great aged wine. The firm tannin structure mentioned from the 2007 vintage has now softened beautifully while maintaining the wine's backbone. While it's drinking magnificently now, Hunter Valley shiraz of this calibre can continue evolving for another 5-10 years, developing even more complex earthy and savoury notes.

James Halliday's 95-point score places this wine in the 'outstanding' category, representing less than 5% of wines he reviews annually. This rating reflects exceptional winemaking, perfect vintage conditions, and the wine's ability to age gracefully while maintaining varietal character. Combined with its Museum Release status, this score indicates a wine of serious collector quality that represents the pinnacle of Hunter Valley shiraz production from an exceptional vintage year.

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