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Clairault Wines Chardonnay 2020
Clairault Wines Chardonnay 2020

"Outstanding" from James Suckling

Margs chardy that's bold and beautiful

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Clairault Wines Chardonnay 2020

$29.99

$55

$179.94 / 6PK

Sold out!

rich, full

Margaret River

Clairault Wines Chardonnay 2020

$29.99

$55

$179.94 / 6PK

Scintillating crisp acidity is just the beginning for this chardonnay. You'll find delicate floral notes complimented by stone fruit, pears, apples and spice all coming together in a long and refreshing finish.

$179.94 / 6PK

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Why do we love this wine?

The 2020 vintage in Margaret River carved out some of the finest wines in recent memory leaving us with chardonnay packed full of flavour, intensity and complexity and this example is no exception. A perfect growing season has filled this wine to the brim with flavour that is complimented perfectly with time spent in new oak barrels. Pop a bottle, whip up a creamy pasta and kick back in wine and food pairing heaven.

Awards

Outstanding James Suckling

Outstanding James Suckling

Five Red Star Halliday Rated Winery

Five Red Star Halliday Rated Winery

Tasting Notes

Creamy
Lemon
Vanilla
Full-bodied
Bright
Deep

Wine nerd stuff

It's cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Vintage

2020

Region

Margaret River

Cellaring

2030

Alc. by volume

13.5%

Closure

Screwcap

Serving temperature

9°C

Bottle volume

Standard 750ml

Frequently Asked Questions

The 2020 vintage in Margaret River is considered one of the finest in recent memory due to perfect growing conditions that allowed grapes to develop exceptional flavour concentration and complexity. This ideal season created wines with remarkable intensity while maintaining the elegant balance that Margaret River is renowned for. The combination of optimal rainfall, temperature, and sunshine hours resulted in grapes that could fully express the terroir's unique characteristics.

The new oak barrels used for this Chardonnay contribute vanilla and spice notes while adding structural complexity without overwhelming the fruit. Oak treatment allows for controlled micro-oxygenation, which softens the wine's texture and integrates the flavours beautifully. The creamy mouthfeel and vanilla taste notes are direct results of this careful oak regime, creating a harmonious balance between fruit expression and oak influence.

The full-bodied nature and creamy texture of this Chardonnay creates a natural bridge with cream-based sauces, where the wine's richness complements rather than competes with the dish. The lemon notes provide acidity that cuts through rich, fatty textures while the vanilla undertones echo the buttery elements often found in pasta preparations. This creates a synergistic pairing where both the wine and food enhance each other's best qualities.

The 90-point scores from both James Suckling and the Five Red Star Halliday rating system indicate this is an outstanding wine that represents excellent value and craftsmanship. These ratings place it in the top tier of Australian Chardonnays, suggesting exceptional balance, complexity, and ageing potential. Such consistent high scores from respected critics validate the wine's quality and the producer's winemaking expertise.

Margaret River's unique maritime climate and gravelly soils create ideal conditions for Chardonnay, producing wines with natural acidity and mineral complexity. The region's consistent temperatures and ocean influence allow for slow, even ripening that develops intense flavours while retaining freshness. This terroir contributes to the wine's full-bodied character and complex flavour development, making it distinctly different from Chardonnays produced in warmer, inland regions.

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