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Wills Domain Mystic Springs SSB 2022
Wills Domain Mystic Springs SSB 2022

So impressive.

Not too fruity, but not too light. Just right.

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Points_2022_artboards_FINAL_Best_in_show
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Wills Domain Mystic Springs SSB 2022

$25

$50

$150 / 6PK

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fresh, juicy

Margaret River

Wills Domain Mystic Springs SSB 2022

$25

$50

$150 / 6PK

How can one little sem sauv blend be so impressive? Not too fruity, but not too light, it’ll have you wanting a second glass before the first one is even over.

$150 / 6PK

Don't worry, try one of these

Why do we love this wine?

How can one little sem sauv blend be so impressive? From a Five Star Halliday winery, Wills Domain is one of the region's best. Quintessentially Margaret River, taking a savvy and a sem, the best of grape friends that blend together to burst with tropical fruit, gooseberry and straw. It’s concentrated with zippy acid and a lingering finish. If you’re a fan of Margaret River, this is for you. Not too fruity, but not too light, it’ll have you wanting a second glass before the first one is even over. 

Awards

Best SSB in Show - Margaret River Wine Show 2022

Best SSB in Show - Margaret River Wine Show 2022

Best SSB in Show - Wine Show of WA 2022

Best SSB in Show - Wine Show of WA 2022

Five Red Star Halliday Rated Winery

Five Red Star Halliday Rated Winery

Tasting Notes

Gooseberry
Lime
Tropical Fruit
Light-bodied
Bright
Elegant

Wine nerd stuff

It's cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Vintage

2022

Region

Margaret River

Cellaring

2025

Closure

Screwcap

Bottle volume

Standard 750ml

Frequently Asked Questions

This Sauvignon Blanc-Semillon blend showcases the classic Margaret River style that made the region famous for white wines. The semillon adds weight and texture that pure sauvignon blanc lacks, while the sauvignon blanc contributes vibrant acidity and herbaceous complexity. Wills Domain's Five Star Halliday rating reflects their mastery of this traditional blend, creating a wine that balances tropical intensity with the mineral backbone that Margaret River's gravelly soils provide.

Serve this SSB well-chilled at 8-10°C to highlight its zippy acidity and tropical fruit character. The wine's concentrated nature means it can handle slight warming in the glass, which will reveal more of the semillon's honeyed notes and the gooseberry complexity. Decanting isn't necessary, but allowing it to breathe for 10-15 minutes after opening will help integrate the blend's components and showcase the lingering finish that earned it show recognition.

The wine's tropical fruit and gooseberry notes make it perfect for seafood, particularly grilled prawns, fish tacos, or fresh oysters. The semillon component provides enough body to handle richer dishes like chicken with herb butter or creamy pasta with lemon. The zippy acidity cuts through fatty foods beautifully, while the concentrated fruit flavours complement spicy Asian cuisine, especially Thai salads or Vietnamese fresh spring rolls.

While delicious now, quality Margaret River SSB blends like this can develop beautifully over 3-5 years. The semillon component will add honeyed complexity and waxy texture as it ages, while the sauvignon blanc maintains the wine's freshness. Store it in a cool, dark place and expect the tropical fruit to evolve into more citrus and mineral notes. However, given its show-winning quality and immediate appeal, it's equally rewarding to enjoy while young and vibrant.

The dual show wins reflect this wine's exceptional balance and typicity of Margaret River SSB style. Judges would have recognised the seamless integration of varietals, the concentrated yet elegant fruit expression, and the wine's ability to showcase regional character. The 'not too fruity, but not too light' profile demonstrates technical skill in blending, creating complexity without heaviness. Show success often indicates a wine that represents the pinnacle of its style and region.

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